Our new Hazelnut flavored coffee starts with our medium roast Ethiopian Guji beans, celebrated for their bright citrus, honey, and subtle cocoa notes. Grown in the fertile highlands of southern Ethiopia, these beans offer a naturally sweet and lively flavor profile that pairs beautifully with the smooth, nutty richness of hazelnut. The roasted hazelnut essence enhances the Guji’s gentle sweetness and velvety body, creating a cup that’s warm, aromatic, and perfectly balanced. Each sip is a comforting blend of silky nuttiness and vibrant Ethiopian character, making it a delightful everyday indulgence.


Reviews
There are no reviews yet.